Lucca’s is open at 5 p.m. for dinner Wednesday through Sunday (yes we are open on Sunday). Our intimate 54-seat setting fills up quickly, and reservations are highly recommended – best to call a week ahead. If needed, please leave a voicemail, and we will call you back promptly. Please note, reservation requests via email are not guaranteed until confirmed by our staff.

“If fine Italian fare plated to perfection is your idea of a must-have vacation meal, set your GPS to Lucca’s. With a menu that rotates seasonally but is always focused on Italian traditions with a fresh flair — including house-made pasta — you might as well be inside Montana’s Little Italy. And even though the bistro trends toward the casual, there are ways to take it to the nines, like ordering a reserve bottle from across the pond (e.g., France’s Chassagne-Montrachet).”