Some believe that we must eat to survive; there is more to it than that. A passion for food allows us to thrive. The passion in our food comes from the passion in our chefs, an extension of their hearts and love for life. Our food is prepared lovingly with only the freshest of ingredients, authentic recipes and pride. Lucca’s is the one dining experience that has all the right ingredients, where everything comes together for the perfect and memorable meal served with classic European precision and style.
appetizers
Lucca’s Cheese and Sausage Dip*12.95
A rich blend of spicy Italian sausage, spinach and tomatoes Served with our garlic crostini
Steamed Pesto Mussels*15.95
A pound of succulent mussels poached in white wine, garlic, shallots, and basil pesto
Stuffed Cremini*11.95
Baby Portobello mushrooms roasted with asiago cheese and panacetta, finished with house made savory sour cream
Baked Fontina Cheese15.95
Imported Italian Fontina cheese in a browned crust finished with caramelized onions, roasted garlic, and a balsamic reduction
Calamari Fritti*13.95
Tender rings and tentacles fried crispy
Served with fresh chives and a lemon-curry cream
entrees
Entrees include a house salad, bread, sautéed seasonal vegetables and a choice of side dish.
Rosemary-Garlic Chicken*27.95
An oven roasted semi-boneless chicken breast paired with garlic and rosemary
Pork Chop with Apple*31.95
A double-cut, bone-in chop char-broiled and topped with a compote of fresh apples and rosemary
New York Steak*33.95
A hand-trimmed and marinated 12oz cut char broiled to order
and oven roasted with garlic and gorgonzola cheese
Wild-Caught Walleye Filet*30.95
Pan-seared with lemon and topped with tomato tapenade
Veal Scallopini*31.95
Veal cutlets lightly floured and pan-seared, finished with lemon and thyme
pastas
All pastas include a house salad and bread
Clams Linguini*28.95
Baby Manila clams and peas in a light garlic cream
Farfalle with Chicken and Peppers*28.95
Diced marinated chicken breast, pepperoncini’ and bell peppers tossed in bowtie pasta with Lucca’s Alfredo sauce
Seared Scallops and White Shrimp*33.95
Pan-seared sea scallops, shrimp, cremini mushrooms and zucchini in a light citrus cream with angel hair pasta
Baked Ziti Pizzaiola*21.95
Hollow pasta tossed with julienne pepperoni, four cheeses and tomato sauce
Shrimp Fra Diavolo*29.95
Large shrimp sautéed in Lucca’s signature red pepper-spiced cream sauce and presented over angel hair pasta with fresh grape tomatoes
Italian Sausage and Mushroom Lasagna*24.95
Quite simply the best lasagna you have ever tasted
Italian Sausage Cavatappi*28.95
Hardy spiral pasta, Italian sausage, sun-dried tomatoes, shallots, and garlic in a dry Marsala and fresh sage cream -- a Lucca's original
Gnocchi*28.95
Pan fried Italian potato dumplings with wilted spinach, sweet Italian sausage, and both fresh and sundried tomatoes
Changes for dietary restrictions are easily accomodated. Parties of 6 persons and more, a 20% gratuity will be added *Required Warning: Consumption of raw or undercooked meat, poultry, seafood or eggs may cause food-borne illnesses.
whites
Chardonnay$40 • $10.00/glass
Schug, California 2018
Pinot Grigio$38 • $9.50/glass
Terlato, Italy 2017
Vermentino$40
Costamolino, Italy 2019
Arneis$38
Malvira, Italy 2018
Gruner Veltliner$34
Allram, Austria 2018
Verdejo$36
Balnea, Spain 2018
Albarino$36
Vina Bade, Spain 2017
Chenin Blanc$32 • $8.00/glass
St. Chapelle, Idaho
Sauvignon Blanc$38 • $9.50/glass
Steele, Shooting Star, California 2017
Sauvignon Blanc$44
Quincy, France 2017
Chardonnay$38
Daou, California 2018
Chardonnay$65
Chalk Hill, California 2017
Chardonnay$55
Servin Chablis, France 2018
Rose d’une Nuit$42
Dom. De Deffends, France 2018
Roussanne$44
Truchard, California 2018
reds
Cabernet Sauvignon$42 • $10.50/glass
Edge, California 2017
Chianti$36 • $9.00/glass
Famiglia Castellani, Italy 2018
Chianti Classico$44
Colibuono, Italy 2017
Barbera$36
Franco Serra, Italy 2018
Barbera$42
Pio Cesare, Italy 2017
Primivito (Zinfandel)$36
Salento, Italy 2017
Dolcetto d'Alba$42
Monte Aridalbo, Italy 2018
Nebbiolo$56
Vietti, Italy 2017
Super Tuscan$50
Poggio alla Guardia, Italy 2016
Valpolicella Ripasso$68
Le Salette, Italy 2016
Cannonau$58
Alghero "Tanca Farra", Italy 2015
Pinot Noirshira$48 • $12.00/glass
Soter “North Valley”, Oregon 2017
Pinot Noir$55
Schug, Carneros, California 2017
Pinot Noir$60
Lemelson “Thea’s”, Oregon 2016
Pinot Noir$60
Colene Clemens “Margo” Oregon 2016
Malbec$34 • $8.50/glass
La Flor, Argentina 2019
Malbec$50
Mendel, Argentina 2017
Merlot Blend$38
Clos La Coutale, France 2017
Cotes du Rhone$38
Kermit Lynch, France 2018
Zinfandel$88
Biale “Black Chicken”, California 2017
Syrah$44
Waters, Washington 2015
Syrah$48
Domain Faury, France 2019
Syrah blend$60
Daou "Pessimist", California 2018
Bordeaux$38
Legende, France 2016
Cabernet blend$66
Saviah “Big Sky Cuvee” Washington 2017
Cabernet Sauvignon$70
Truchard, California 2017
join us on wednesdays when our wine list is half price
Reserve
Amarone$65
Luigi Righetti, Italy 2015
Brunello di Montalcino$85
Col D’orcia, Italy 2015
Barolo$80
Damilano, Italy 2014
Barolo$95
La Spinetta “Garetti”, Italy 2015
Barbaresco$80
La Ganghija, Italy 2016
Bandol$65
Chateau Pradeaux, France 2011
Pinot Noir$100
Soter “Mineral Springs”, Oregon 2016
Cabernet Blend$100
Long Shadows “Pirouette” Washington 2016
Cabernet$110
Amapola Creek, California 2015
Cabernet$280
Joseph Phelps “Insignia”, California 2013
Sparkling/Dessert
Champagne$85
Gardet France
Clos Amador Cava Riserva$30
Spain
Sparkling Riesling$36
Dr Loosen Germany
Prosecco$32 • $8.00/glass
La Bella, Italy
Prosecco$36
Adami, Italy
Muscato D’Asti$36 • $24/half btl
Saracco, Italy 2019
About Lucca's
Lucca’s is a fine-dining, dinner-only Italian restaurant. Our goal is to provide the highest quality Italian food, with the best service in the Helena, Montana, area.
406.457.8311 56 N Last Chance Gulch Helena, Montana
